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Alur Dum (Potato) Curry (4 servings)

Potatoes slow-cooked with tomatoes and chillis in a spiced creamy curry sauce, finished with a tadka of fine spices for a bold aromatic taste.

Ingredients:

Potatoes; tomatoes; onions; garlic; ginger; cumin; coriander; cilantro; turmeric; green and red chili; bay leaf; panch poron; salt; cooking oil.