Quail Bhuna (3 servings)

    Quail cooked with fried onions and garlic with a variety of fine spices in an aromatic curry sauce, finished with dry-roasted spices for an authentic taste.


    Quail; ginger; garlic; green chilies; fried onions; red chili; paprika; bay leaf; cinnamon, cardamom; cumin; coriander; cloves; mace; nutmeg; black pepper; salt;  cooking oil.