Pui Shak w. Hilsha Head (3 servings)
$10.95
Pui Shaak (spinach) and Hilsha fish head, lightly fried and cooked with onions, garlic, cilantro, green and red chilies, for an authentic Bengali chorchori dish.
Ingredients:
Pui Shaak (malabar spinach); Hilsha fish head; onions; garlic; green and red chilies; tumeric; cumin; salt; cooking oil.