Pangash Fish Curry (2 servings)
$15.95
Lightly fried Pangash fish cooked with garlic in an onion based gravy, with fine spices and finished with cilantro, green chilies and dry-roasted cumin seeds for an authentic flavor.
Ingredients:
Pangash fish; tomatoes; onions; garlic; green chilies; cilantro; cumin; chili powder; paprika; turmeric; salt; cooking oil.