Kolija Shingara (Liver Samosa) (4 pieces)

    Crispy fried dough filled with a savory goat liver filling for a homemade taste. 

    Ingredients:

    Goat liver; flour; potatoes; onions; garlic; green chilies; cilantro; chili powder; garam masala; cumin; coriander; black pepper; salt; cooking oil.