Hilsa Fish w/ Mustard - Shorshe Ilish (2 servings)

Hilsa fish (ilish) cooked with yellow mustard seeds, onions, garlic and a variety of fine herbs for an authentic Bengali taste.

Ingredients:

Hilsa fish (Ilish); yellow mustard; onions; garlic; green chilies; cilantro; cumin; chili powder; paprika; turmeric; salt; cooking oil.